From migration to muffins: How state grants are fueling local dreams in Durlesti
After a decade of working in the United Kingdom, Rodica Moldovanu returned to Moldova to transform a lifelong passion into a profitable reality. Investing her family’s entire savings, she opened a specialized pastry shop in Durlesti.
Her journey was not without hesitation. Rodica battles systemic scleroderma, a chronic autoimmune disease that initially made her reluctant to step into the public eye. However, the unwavering support of her family turned her skepticism into a successful business venture.
Turning challenges into community flavors
Rodica discovered her culinary calling during maternity leave, pivoting away from her initial studies in accounting. Today, her bakery is a local staple, known for its signature cheesecakes and community-focused workshops.
"My husband always encouraged me to show my talent," Rodica explains. "After I stepped forward exactly as I am, the public acceptance and encouragement I received were shocking in the best way possible."
During a recent workshop, children and adults gathered to bake and decorate cookies. For many locals, the bakery represents more than just sweets; it is a place of emotional connection and "love at the first bite."
Strategic investment and state support
The bakery’s modern equipment was secured through €5,150 (approx. 100,000 MDL) grant. This funding was provided by the Organization for Entrepreneurship Development (ODA) through the "Start for Youth" program.
Rodica is part of a larger trend of economic growth. Since the start of 2025, over 800 companies in Moldova have benefited from ODA grants totaling approximately €18 million (350 million MDL).
These funds are supported by the state budget, the European Union, and the World Bank. The initiative aims to empower local entrepreneurs to build sustainable businesses at home.
Translation by Iurie Tataru
